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Samin Nosratbook recommendations

Samin Nosrat is an American chef, TV host and food writer. She is a regular food columnist for The New York Times Magazine and has a Netflix docu-series based on her cookbook, Salt Fat Acid Heat.

Quotes & Sources

Samin Nosrat on Lulu's Provençal Table
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Amarcord
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Several Short Sentences About Writing
"I saw one day at a store when I was struggling on the 900th draft of my own book and it has been so meaningful and moving to me."

Samin Nosrat on Honey From a Weed
"The first cookbook I ever saw, let alone read, that strayed from the usual format."

Samin Nosrat on Simple French Food
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Auberge Of The Flowering Hearth
"If a novel met a cookbook."

Samin Nosrat on The French Menu Cookbook
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on On Food and Cooking
"This explains everything. Literally. I am so grateful to [the author] for his tirelessness, his patience, and his commitment to answering the whys of the kitchen."

Samin Nosrat on The Rural Life
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on White Heat 25
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Cooked
"After I audited the class with [the author], he started writing a book about cooking, which ended up being [this book]."

Samin Nosrat on The Botany of Desire
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Reflexions
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat on Levels of the Game
"I love."

Samin Nosrat on Essentials of Classic Italian Cooking
Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

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