Mark Bittmanbook recommendations
Mark Bittman is an American food journalist, author, and former columnist for The New York Times. Currently, he is a fellow at the Union of Concerned Scientists.





Mark Bittman on Bird by Bird
"A really great writing book and it’s a good read."
Mark Bittman on Essentials of Classic Italian Cooking
"The best basic [Italian book]."
Mark Bittman on Classic Indian Cooking
"The best basic [Indian book]."
Mark Bittman on Catch-22
"I used to buy [this book] for a lot of people because I just thought if you hadn’t read it, you had to but maybe that era is over."
Our team curates this list through direct contact, research or by gathering public mentions and references of Mark Bittman's reading list.
These books were chosen based on Mark Bittman's public recommendations via social media, books, writings, interviews, and other public mentions.
We continuously update our lists to reflect the most comprehensive selection of books Mark Bittman has recommended.